Perfect Pancakes Recipe Recipe
Cooking Perfect Pancakes Recipe is the most basic thing to make the whole family able to deal with everyday activities and problems. Therefore, providing food every day in a timely manner at the dinner table is a must.
Maybe once in a while you can buy Perfect Pancakes Recipe outside or even eat out with your family. But it doesn't happen all the time and cooking Perfect Pancakes Recipe itself will become a daily activity.
The following Perfect Pancakes Recipe recipe is a simple and fail-safe recipe.
Fast and Easy Perfect Pancakes Recipe Recipe Ideas to Try Now
By Good Food team
- Preparation and cooking time
- Prep:5 mins
- Cook:25 mins
- Easy
- Serves 8
An easy pancake batter recipe with tips on how to make the best pancakes every time with sweet or savoury toppings
| Highlight | Nutrient | Unit |
|---|---|---|
| kcal | 107 | |
| fat | 5g | |
| saturates | 1g | |
| carbs | 12g | |
| sugars | 2g | |
| fibre | 0g | |
| protein | 4g | |
| low in | salt | 0.1g |
Ingredients
- 100g plain flour
- 2 eggs
- 300ml semi-skimmed milk
- 1 tbsp sunflower oil or vegetable, plus extra for frying
- pinch salt
Method
- STEP 1
Put 100g plain flour and a pinch of salt into a large mixing bowl.
- STEP 2
Make a well in the centre and crack 2 eggs into the middle.
- STEP 3
Pour in about 50ml from the 300ml of semi-skimmed milk and 1 tbsp sunflower oil then start whisking from the centre, gradually drawing the flour into the eggs, milk and oil. Once all the flour is incorporated, beat until you have a smooth, thick paste. Add a little more milk if it is too stiff to beat.
- STEP 4
Add a good splash of milk and whisk to loosen the thick batter. While still whisking, pour in a steady stream of the remaining milk. Continue pouring and whisking until you have a batter that is the consistency of slightly thick single cream.
- STEP 5
Heat the pan over a moderate heat, then wipe it with oiled kitchen paper.
- STEP 6
Ladle some batter into the pan, tilting the pan to move the mixture around for a thin and even layer. Quickly pour any excess batter into the mixing bowl, return the pan to the heat.
- STEP 7
Leave to cook, undisturbed, for about 30 secs. If the pan is the right temperature, the pancake should turn golden underneath after about 30 secs and will be ready to turn.
- STEP 8
Hold the pan handle, ease a palette knife under the pancake, then quickly lift and flip it over. Make sure the pancake is lying flat against the base of the pan with no folds, then cook for another 30 secs before turning out onto a warm plate.
- STEP 9
Continue with the rest of the batter, serving them as you cook or stack onto a plate. You can freeze the pancakes for 1 month, wrapped in cling film or make them up to a day ahead.
Easy Perfect Pancakes Recipe Recipe for Beginners
For some people, cooking is quite easy. Apart from liking to cook and having pretty good cooking skills, they are also good at combining every dish so that it becomes a delicious dish. But there are also those who can't cook, so it's a must to study and check out recipes like this easy-to-follow Perfect Pancakes Recipe.
Easy Perfect Pancakes Recipe Recipe You Can Make at Home
Now for those of you who are currently trying to make delicious but not complicated food, you can try making these simple Perfect Pancakes Recipe. In addition to the ingredients that are easy to get, you can also easily apply them, especially for those of you who are still beginners.
Easy Perfect Pancakes Recipe Ideas For When You're Not Sure What To Make
Cooking doesn't have to be fancy, sometimes dishes like simple Perfect Pancakes Recipe can become a family favorite.