Slow Cooker Lasagne Recipe

Cooking Slow Cooker Lasagne is the most basic thing to make the whole family able to deal with everyday activities and problems. Therefore, providing food every day in a timely manner at the dinner table is a must.

Maybe once in a while you can buy Slow Cooker Lasagne outside or even eat out with your family. But it doesn't happen all the time and cooking Slow Cooker Lasagne itself will become a daily activity.

The following Slow Cooker Lasagne recipe is a simple and fail-safe recipe.


Fast and Easy Slow Cooker Lasagne Recipe Ideas to Try Now

A plate serving slow cooker lasagne recipe

By Good Food team

  • Preparation and cooking time
    • Prep:1 hr and 15 mins
    • Cook:3 hrs
  • Easy
  • Serves 4

Slow cook your next lasagne for extra tender mince – and this version is low-fat and low-calorie. A healthy family meal to give you comfort on cold nights

  • Healthy
Nutrition: Per serving
HighlightNutrientUnit
low inkcal448
low infat12g
saturates6g
carbs46g
sugars19g
fibre9g
protein33g
salt0.71g

Ingredients

  • 2 tsp rapeseed oil
  • 2 onions, finely chopped
  • 4 celery sticks (about 175g), finely diced
  • 4 carrots (320g), finely diced
  • 2 garlic cloves, chopped
  • 400g lean (5% fat) mince beef
  • 400g can chopped tomatoes
  • 2 tbsp tomato purée
  • 2 tsp vegetable bouillon
  • 1 tbsp balsamic vinegar
  • 1 tbsp fresh thyme leaves
  • 6 wholewheat lasagne sheets (105g)

For the sauce

  • 400ml whole milk
  • 50g wholemeal flour
  • 1 bay leaf
  • generous grating of nutmeg
  • 15g finely grated parmesan

Method

  • STEP 1

    Heat the slow cooker if necessary. Heat the oil in a large non-stick pan and fry the onions, celery, carrots and garlic for 5-10 mins, stirring frequently until softened and starting to colour. Tip in the meat and break it down with a wooden spoon, stirring until it browns. Pour in the tomatoes with a quarter of a can of water, the tomato purée, bouillon, balsamic vinegar, thyme and plenty of black pepper, return to the boil and cook for 5 mins more.

  • STEP 2

    Spoon half the mince in the slow cooker and top with half the lasagne, breaking it where necessary so it covers as much of the meat layer as possible. Top with the rest of the meat, and then another layer of the lasagne. Cover and cook on Low while you make the sauce.

  • STEP 3

    Tip the milk and flour into a pan with the bay leaf and nutmeg and cook on the hob, whisking continuously until thickened. Carry on cooking for a few mins to cook the flour. Remove the bay leaf and stir in the cheese. Pour onto the pasta and spread out with a spatula, then cover and cook for 3 hours until the meat is cooked and the pasta is tender. Allow to settle for 10 mins before serving with salad.



Easy Slow Cooker Lasagne Recipe for Beginners

For some people, cooking is quite easy. Apart from liking to cook and having pretty good cooking skills, they are also good at combining every dish so that it becomes a delicious dish. But there are also those who can't cook, so it's a must to study and check out recipes like this easy-to-follow Slow Cooker Lasagne.

Easy Slow Cooker Lasagne Recipe You Can Make at Home

Now for those of you who are currently trying to make delicious but not complicated food, you can try making these simple Slow Cooker Lasagne. In addition to the ingredients that are easy to get, you can also easily apply them, especially for those of you who are still beginners.

Easy Slow Cooker Lasagne Ideas For When You're Not Sure What To Make

Cooking doesn't have to be fancy, sometimes dishes like simple Slow Cooker Lasagne can become a family favorite.


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